Basic Technical Specifications
Structure: Multi-tier spiral design for vertical conveying and space optimization.
Frame Material: Stainless steel 304 or galvanized steel, corrosion-resistant and suitable for food and seafood environments.
Belt Type: Modular plastic belt (PP/PE/POM), easy to clean, heat-resistant from –20°C to 80°C.
Dimensions: Spiral diameter 1.2–2.4 m; height 2–10+ m; number of tiers customizable.
Conveying Speed: 10–60 m/min with inverter-controlled speed adjustment.
Load Capacity: 10–40 kg/m depending on system configuration.
Drive System: Gear motor or specialized drive unit for smooth and uniform operation.
Optional Features: Side guides, safety sensors, and integration with cooling, freezing, or packaging lines.
PRODUCT INFORMATION
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